Vermont Smoke & Cure Summer Sausage – 6 oz

Vermont Smoke and Cure’s Summer Sausage contains mustard seed, garlic, and cardamom and is slow-fermented for a tangy flavor. The Summer Sausage is a great addition to any charcuterie board or party platter.  Shelf stable until opened.

$9.95

In stock

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SKU: 27282.
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Product Description

Vermont Smoke and Cure’s Summer Sausage contains mustard seed, garlic, and cardamom and is slow-fermented for a tangy flavor. The Summer Sausage is a great addition to any charcuterie board or party platter.

This Summer Sausage is made from only the finest vegetarian-fed beef and pork raised without antibiotics or added hormones.  Made without sodium nitrate or preservatives.  Gluten-free, nut-free and dairy-free.

Ingredients: Beef, Pork, Less Than 2% of Sea Salt, Evaporated Cane Sugar, Celery Juice Powder, Cherry Juice Powder, Spices, Garlic Powder, Lactic Acid Starter Culture (Not From Milk).

Quantity: One 6oz Summer Sausage